Dinner Menu

Entree

Creamy pumpkin soup with croutons

or

Homemade fish cakes with greens & aioli

Main

Rump steak with mashed potato and rich mushroom sauce

or

Battered flat head with chips, tartare sauce and lemon

or

Spinach, feta & sundried tomato tart with greens

Sweets

Sticky date pudding with butterscotch sauce and ice cream

or

Lemon cheesecake with cream and fresh berries

$35.00 per head (ex GST)