Christmas Menu

2 courses $33.00 or 3 courses $42.00 (ex GST) 

Entrée

Grilled haloumi salad

Or

Fresh prawns served on a bed of greens

Main

Christmas turkey and champagne ham, served with roast potatoes, seasonal vegetables, gravy and a side of cranberry sauce.

Or

Oven baked fish topped with a lemon and herb butter, served with roast potatoes and seasonal vegetables.

All mains include a fresh bread roll and butter.

Dessert

Warm Christmas pudding topped with butterscotch sauce and cream.

Or

Mini Pavlovas served with fresh berries and cream.

Special dietary needs can be catered for with advanced notice